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Roasted Beet Salad with Oranges and Queso Fresco

2024-09-16T09:19:26-06:00

Roasted Beet Salad with Oranges and Queso Fresco Nutrition Information Serves: 6 servings Serving Size: about 2 cups Calories: 210 Fat: 12 g Carbohydrates: 20 g Sodium: 200 mg Fiber: 4 g Protein: 6 g Cholesterol: 15 mg Type: Salad Cuisine: Mexican Prep Time:  45 mins

Roasted Beet Salad with Oranges and Queso Fresco2024-09-16T09:19:26-06:00

Asparagus & New Potato Saute

2016-11-04T06:26:06-06:00

Asparagus & New Potato Sauté Type: Side Dish Save Print Ingredients 1 pound small red potatoes 1 pound fresh asparagus 2 shallots, sliced thin 2 tablespoons olive oil 1 teaspoon chopped fresh thyme ½ teaspoon each

Asparagus & New Potato Saute2016-11-04T06:26:06-06:00

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