Peppermint Hot Cocoa
Nutrition Information
  • Calories: 230
  • Fat: 5
  • Carbohydrates: 33
  • Sodium: 180
  • Fiber: 1
  • Protein: 9
  • Cholesterol: 0
Type: Beverage
Cook Time: 
Total Time: 
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Ingredients
  • 6 (12oz) cans evaporated milk
  • 3 cups low-fat milk
  • ⅓ cup chocolate liqueur
  • ¼ cup peppermint schnapps
  • 1 (12oz) bag dark chocolate chips
  • Whipped topping, optional
  • Candy canes, optional
Instructions
  1. Whisk together evaporated skim milk, milk, chocolate liqueur and peppermint schnapps in a slow cooker.
  2. Add dark chocolate chips. Cover and cook on low for 2 to 3 hours, stirring occasionally.
  3. Ladle into mugs.
Optional: Garnish with whipped topping and candy canes, if desired.
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